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sinnrocka t1_iuaug8h wrote

Ok, so foreground is a slice of cheese. Background is a slice of octopus? Caramelized onion? Shrimp? Wtf am I looking at?

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blueblink77 OP t1_iuaxck5 wrote

It was calamari pizza. Lol. I was really skeptical at first, but I love calamari and I love pizza, why not try them together 😂 and it actually turned out pretty great! I do wish I had more tbh.

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Darth-Poseidon t1_iubg6dk wrote

There’s a place near me that does a white clam pizza. My buddy always said it was one of his faves and I thought he was a weirdo for it, clams on pizza?? Finally tried it and it’s great, I split it with him now lol

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OccasionallyLogical t1_iubm3kp wrote

Clam pizza is a New Haven specialty!

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aegonix t1_iubheoi wrote

I can see it. I like crunchy crackers in my clam chowder. I like linguini and clams in a white sauce. I like all of the individual ingredients, it stands to reason I'd like the end product, if unusual format.

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Mk1Racer25 t1_iucfr0m wrote

White clam pizza is THE BOMB! I think I'll make one today

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-RedXV- t1_iuerdmu wrote

I was accidently given the wrong pizza once and it was a clam and roasted garlic pizza. I decided to go with it. It was so good that I now make it at home at least twice a month.

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BangoSkank1919 t1_iudbqpr wrote

Delorenzos on Sloan in Hamilton/Trenton NJ, the best white clam pie around

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pok3ey3 t1_iubary5 wrote

I’ve had it before for the same reason. So good

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short_bus_genius t1_iubnp9j wrote

Calamari substitute is sliced pig bung…. (Story on this American life podcast)

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gerd50501 t1_iueopx0 wrote

What is the name of the place that sells calamari pizza?

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HelloDuhObvious t1_iubt9yj wrote

Bottom slice looks like a margherita. A plain slice (cheese) for the most part does not have basil.

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whales-are-assholes t1_iub2bs0 wrote

The OP is from Little Italy Pizza in NY, the post you linked is from Rosa’s in Brooklyn. They’re about 6 miles away from each other and are divided by the East River - close enough.

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HotConcrete t1_iuba9f8 wrote

I also did I a double take: those slices are so similar. And to be honest, not what I typically get when I get a slice: I’m used to wonderfully greasy pepperoni and a dearth of green.

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dmxwidget t1_iucfj37 wrote

Neon pepperoni grease that drips and covers your plate is the hallmark of a good NY slice.

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OscarDivine t1_iuaubjk wrote

Was literally just like… didn’t I just see this?

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ladydanger2020 t1_iuev79h wrote

They don’t look the same at all

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Chris20nyy t1_iufdsj4 wrote

It was a joke, but they infact do look very similar. But you do you.

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datguyakala t1_iuaz9aa wrote

That cheese though… 👀😅

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Chris20nyy t1_iuaznth wrote

Lol what's your take on this one?

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datguyakala t1_iub09hg wrote

The calamari pizza cheeses particularly just looks so synthetic here. Is this common in NY?

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Chris20nyy t1_iub0zxa wrote

No I think it's just the photo, and the way it's melted. They do a mild melt on that style.

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FrankieMcGigglefits t1_iub2qna wrote

Thus doesn't look like nyc pizza

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BurnedBeyond t1_iub5zrr wrote

A fancy slice in NYC. Real deal is a 99 cent slice with a crackhead behind you asking you for your change.

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thematrix1234 t1_iubj4jg wrote

The ultimate pizza experience. My local 2 bros shut down, I really miss it. Pretty sure they failed their health inspection though 🥴

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Oriin690 t1_iueahcd wrote

99 cent places are rare now, most regular slices are $2.75~3.25

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slipperyzoo t1_iuf2ss0 wrote

They're not rare, go to any of the 50 or so 2 bros pizza places.

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Oriin690 t1_iug1ixe wrote

There are seven 2 bros locations not 50 and there are not that many 1 dollar/99c stores left besides those relative to the thousands of other pizza stores.

Also 2 bros sells their pizza for 1.50 now so that's not even true to begin with.

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slipperyzoo t1_iugaa7z wrote

I got it three weeks ago for $1. Plain, anyway. Idk about toppings. And idk it feels like 50 locations. Regardless, not that hard to find one of their locations in Manhattan.

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saviorlito t1_iubeea2 wrote

Where the fuck can you get a 99 cent pizza slice in NY???????

Edit: thank you all for the spots. I’m gonna check ‘‘em out. Not for the crackheads tho.

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BurnedBeyond t1_iubfbc9 wrote

Several places, but not as many as it used to be in the past couple years.

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Sudi_Nim t1_iubfxf6 wrote

151 E 43rd St, New York, NY 10017, next to the Chrysler Bldg

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slipperyzoo t1_iuf2qfs wrote

There are about 50 spots for it in the city. Any 2 bros. St Mark's is one of the better ones.

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churmalefew t1_iucc8qp wrote

i mean at least for this post they aren't calling it "a New York slice" it's just NY pizza. it is factually pizza that they got in NY. for my money, they're in the clear

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Vio94 t1_iudwa52 wrote

It's pizza acquired in the state of NY 👀

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funkygrrl t1_iubz2w4 wrote

Hipster pizza

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mikepm07 t1_iuc1ee4 wrote

This is tourist pizza or whatever I’m drunk and it’s nearby pizza.

Hipster pizza in nyc is incredible. Some of the best spots are in what most people would call hipster neighborhoods in Brooklyn.

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J_Dawg-v3 t1_iuaxdnf wrote

Taste nice?

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blueblink77 OP t1_iuaxh0t wrote

One of the best I’ve had, tbh.

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mysticflowers24 t1_iubrh3p wrote

Nothing beats NYC pizza 😋😋😋

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Latvia t1_iuclpye wrote

Eh, I tried several recommended places to get NYC pizza (in Manhattan). Nothing special, just pizza. The bagels on the other hand, lived up to the hype. Don't know how a bagel can be that good, but they are.

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ralphy1010 t1_iudj1bd wrote

competition, as you probably noticed bagel shops are all over. With NYC rents being what they are a place that sells a shitty bagel wont last long in the city as the customers will just walk over to the other place that has better bagels. It's just natural selection that the only bagel places that stay in business are the ones who make a good bagel.

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Latvia t1_iudjh5k wrote

I don't think that's what I mean. It's probably true. But what I mean is that NYC bagels are FAR superior to any bagel I've had anywhere else in the country, at any time.

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ralphy1010 t1_iudyqdw wrote

They are and the above is the reason for that. It's mainly a form of confirmation bias

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Latvia t1_iue6f7m wrote

Not really. The circumstance you described exists in a lot of places at a lot of times. NY bagels are better despite other places having the same situation. And on the flip side, the circumstances change. Even when competition is fluctuating, I've never had a bagel outside of NY that was nearly as good as what I've had there. If your hypothesis was true, literally everything would be better in NY. And I hope we can agree that is not even close to true.

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ralphy1010 t1_iuecv5z wrote

I'd say the majority of what the city has to offer is better most of the time.

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Latvia t1_iuee7ki wrote

Everything else I eat there is pretty comparable to anywhere else in the country.

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ralphy1010 t1_iufgerd wrote

I suppose it depends on where you went and what you had.

Katz's is a great example, the serving is massive and it's one of those iconic spots\tourist traps but I honestly feel other places do better pastrami and offer a better value for the money.

Grand Central Oyster Bar is a nice enough place and the prices are fair but I would always advise people to check out Maison Premier if they are looking for oysters as they tend to have a better selection on their menu and the oysters they serve tend to be larger and meatier for a similar price.

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PoliSciNerd24 t1_iuelwiy wrote

The thing is, we do kind of do everything just a bit better here. The food is incredible in this city and you don’t get the variety and quality in most other cities and you damn sure won’t find it in the metro/suburb areas of other cities. From manhattan all the way to Long Island the food is just fire.

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Latvia t1_iues1n4 wrote

I have eaten in cities across the country. Sorry, but I had better food overall in St Louis than NY. And for specifics, each part of the country usually specializes on certain foods, and basically everyone knows and accepts that. Weird to dig in and say "no we're better than everyone at everything!" just because your original comment didn't really make sense.

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PoliSciNerd24 t1_iuethco wrote

I forgot about the fine dining of St. Louis, Missouri. It’s a well known destination for lovers of fine cuisine from all over the world.

Obviously different regions have their specialties. Not gonna find great crab boils or even barbecue in New York. But in terms of best overall choices for places to eat? You can’t beat New York. Every culture is represented here in high quality, for the most part.

−1

Latvia t1_iuf23ym wrote

Just like in about 100 other places. Bagels are 🔥. Everything else is not unique to NY as far as quality. The pizza is underwhelming.

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PoliSciNerd24 t1_iuf3t49 wrote

Name a single city that has the same level of food in this country. You can’t. Ffs you tried to say some shithole in MO was better, no one should take anything you say serious lol.

−1

Latvia t1_iuf7stm wrote

Hating on St Louis is just proving my point. I had food all over NYC and all over St Louis. STL was better overall. Hell, there's a single street there with as much food diversity as you'll find in all of Manhattan. No one is going to agree with you that NYC (or any other city) has better quality of every food than every other city. It's a silly point that you made not realizing how dumb it was, and now you're digging in instead of just shutting up or god forbid acknowledging it was dumb. Bye

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PoliSciNerd24 t1_iufext1 wrote

Lmfao. Yes. St Louis has more food diversity than New York. Absolutely delusional.

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Latvia t1_iufgbmc wrote

You know you can't defend your original argument, so you gave up and just deflect deflect deflect. Your next comment will also be another deflection to avoid defending your argument, which I'll remind you was "the only reason bagels are better in NY is because literally all food is better there than anywhere in the US due to the high cost of rent." Go ahead 😆😆😆

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PoliSciNerd24 t1_iufi1rb wrote

I never mentioned rent. Just that the food here is the best in the country. Which you then tried to say was wrong and that… St. Louis, Missouri, had better food. Which is something I think most people couldn’t say with a straight face and reads like a shitty joke.

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Latvia t1_iufr35p wrote

See you've resorted to straight up lying. You know the comments are still there, right? 😆😆 Is this that important to you?

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PoliSciNerd24 t1_iufyst3 wrote

Go direct me to where is said anything about rent or cost of living or anything. You’re mixing me up w the other person because your hick ass can’t read.

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pm_me_your_amphibian t1_iucf2bf wrote

I can get better looking pizza in rural Gloucestershire, UK.

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JeepMan831 t1_iucu8gt wrote

Pic or gtfo

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pm_me_your_amphibian t1_iucw1k0 wrote

I think what you’re saying is I need pizza tonight?

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JeepMan831 t1_iucx16w wrote

That's right. I've never been to the UK but ignorantly assumed a subpar pizza game.

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pm_me_your_amphibian t1_iuczkmk wrote

Oh don’t get me wrong, there’s some terrrrrible pizza over here too. But it’s getting easier to get fantastic traditional pizza, I live in the arse end of nowhere but have two amazing pizza places within 15 mins drive.

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goodcorn t1_iuaznd7 wrote

What place?

0

blueblink77 OP t1_iub1mgo wrote

Little Italy pizza in NY

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[deleted] t1_iub1se6 wrote

[deleted]

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blueblink77 OP t1_iub22bm wrote

I believe it’s in 45th street, so close to Times Square. It’s our first time in NY so not very familiar with the street and whatnot.

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TooBadBroski t1_iub9zrm wrote

Oof that slice of calamari, need that in my life. Like you was super skeptical when I saw it (nothing like that here in FL) but I loved it.

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blueblink77 OP t1_iubas1p wrote

Never seen a calamari pizza before too! As soon as my husband saw that he’s like. “I knew that’s what you’re ordering “ 😂

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S0meC0w t1_iubwtgi wrote

Little Italy Pizza ???

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airpab t1_iue873e wrote

Where was this? Looks ridiculously good

What’s better than a fresh slice of NY pizza I ask?

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unodakine808 t1_iubtl3m wrote

I’m digging the front slice, but what the actual f am I looking at behind it? Lol

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blueblink77 OP t1_iubu450 wrote

Calamari pizza

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unodakine808 t1_iubu8g3 wrote

At first I was out, but now I’m back in. Sounds awesome.

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blueblink77 OP t1_iubui33 wrote

Haha! It was really good, could never go wrong. Pizza? Good. Calamari? Good. 😝

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Jackdatman92 t1_iuc8dnx wrote

I hope it was as tasty as it looks

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dackAllah t1_iuccwqd wrote

Looks good! Try Robertas in BK.

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KeyJetofHeart t1_iucs0jc wrote

Italians are not gonna like it

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Consistent-Chair t1_iueazg8 wrote

As an Italian, it looks good. I've seen much better, but also much, MUCH worse. It's clearly made by someone who both knows what a pizza is supposed look like and is capable of cooking it well enough. I would definitely try it.

The price is also important though. A pizza slice like this would cost about 1€ in Italy.

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ernyc3777 t1_iud7gk2 wrote

Is that back slice calamad or onion rings?

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Cough_Turn t1_iudfh4j wrote

Looks weird to people because it's not folded yet.

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bobbyQuick t1_iudh63c wrote

Why is this whole sub just rage baiting New Yorkers now?

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HarraldH t1_iudkzty wrote

If you happen to be in NYC and find yourself in midtown Manhattan, Sacco pizza on 9th ave. and 54th st. is actual NY pizza. It's not in a tourist area and is a place locals get pizza from. If you also want to have an amazing chicken cutlet salad, go to Luigi's on 8th ave. between 54th and 55th st. These places are packed at lunchtime with construction workers, cops and people that work in the neighborhood. I worked in Midtown for over 30 years and these were regular lunch and dinner spots for me and most of the people I worked with.

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blueblink77 OP t1_iudmlfn wrote

Good to know! I wish we researched more before coming to NY for places to try so we had more options. This one is pretty good though, we’re pretty happy with that place. I told my husband that we should go visit NY again on our 10th year anniversary and maybe stay longer than 4 days.

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Lilylolo88 t1_iudvw5v wrote

Looks really good 👌🏻

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coladonato18 t1_iudx66h wrote

Bottom slice looks delish 😍

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mrmiamikrypy t1_iucnhpr wrote

Best pizza in NYC is Bravo Kosher Pizza on 6th Ave between 34th & Broadway. That one doesn’t serve any meat toppings because it’s kosher but the pizza is fucking amazing! Anyone been there ?

0

PeralvaM t1_iuduepk wrote

Top 3 pizza in the world 1- Italy 2- São Paulo (Brazil) 3- NYC

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forgottensoup22 t1_iubkvy1 wrote

I’ve been day dreaming about trying ny pizza I’m in California

−1

Devildoggie2 t1_iubmskd wrote

Where can I get a reasonable facsimile in Los Angeles? Please!!

−1

adam12hicks t1_iubyjrz wrote

Lucali is the textbook definition of perfect pizza. Luigi’s in Brooklyn isn’t far off! I fly to NY from DFW just to eat these two. So great!

−1

Jaladhjin t1_iucljdx wrote

Hnnnngh the best pizza 😁👍

−1

StoicVinnie t1_iudfnfe wrote

Would have preferred an after picture

−1

joeyl5 t1_iububv4 wrote

Little Italy is like a tourist trap now, I can tell by the pizza "decorations" lol.

−2

Joqui1206 t1_iue27kb wrote

I mean if your in ny then yea I guess it’s ny pizza… but margherite and calamari slices aren’t typical ny slices, either way enjoy. Get a regular slice or pie from John’s of bleecker street for the best ny pizza

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FlameOfWrath t1_iubbto1 wrote

But did you use a fork??

−5

tobiasfunke6398 t1_iubihym wrote

What in the fuck is on that pizza in the background??

−8

Andykap911 t1_iub6cjl wrote

I gotta say, New Haven Style Pizza is the best

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mscarchuk t1_iub7j17 wrote

Only right comment I’ve seen so far!!

−6

[deleted] t1_iuasehm wrote

[deleted]

−16

martej t1_iub2xl1 wrote

I don’t know why, but for some reason I imagine the best pizza can be found in Chicago (think-deep dish pizza). I could be wrong, and I’ve never even been to Chicago but when I go I plan on making it part of my mission to find the ultimate pizza while I’m there.
Am I right about this, or is that not a thing that Chicago is known for?

−27

Isothermx t1_iub53ez wrote

I’ve had both. It’s up to the individuals preference tbh.

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HipHopAnonymous87 t1_iubaoo0 wrote

If you do end up in Chicago, get Pequods. It’s the best and it’s not a chain deep dish.

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OneHumanPeOple t1_iub7953 wrote

Best pizza is found on the Boardwalk at the Jersey Shore. Thin, yeasty crust, fresh sauce, salty moz, right amount of seasonings and olio.

−4