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SerialPest t1_j1p20n3 wrote

To eat the fat or not eat the fat?

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RedWingRob76 OP t1_j1qnlqn wrote

So, I do not eat all of the fat, however the outside was crusty and tasty from the salt so I might have sliced a sliver to enjoy it.

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Baldmofo t1_j1p6ylf wrote

Why would you pay $12/lb for fat you're not going to eat?

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SerialPest t1_j1p74j7 wrote

Not that expensive down under

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Baldmofo t1_j1p7ugf wrote

No matter what you pay, it's foolish to buy food to throw away. If you don't like eating fat, I'd suggest not buying fatty cuts of meat.

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SerialPest t1_j1p81ti wrote

It’s also foolish to put too much pure animal fat in your body. It keeps the meat tender whilst cooking but it doesn’t mean you have to eat it. I probably would though. I was merely asking OPs option. It’s a choice at the end of the day.

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