Turkey, mashed potatoes with giblet gravy, roasted acorn squash, deviled egg, corn, stuffing, broccoli casserole, coleslaw, kimchi, green beans, and cranberry product [homemade]burnshimself t1_j6ligyd wrote
Reply to comment by superstratcat1 in Turkey, mashed potatoes with giblet gravy, roasted acorn squash, deviled egg, corn, stuffing, broccoli casserole, coleslaw, kimchi, green beans, and cranberry product [homemade] by Turtleramem
I’d eat it once a month if I didn’t have to cook it myself and had 12 people to eat it with me
enderjaca t1_j6nao8n wrote
It's not too difficult to make a mini Thanksgiving-style Sunday dinner!
Just get a small chicken and de-bone or spatchcock it. Dry brine overnight.
Roast with whatever veggies/stuffing/casserole you like, do potatoes/gravy/other veggies on the stove, along with whatever fresh stuff like kimchi/slaw/eggs you can make ahead of time.
Just make whatever quantity you want, whether it's for 1 person and you've got 3 days of leftovers (most of this freezes & microwaves pretty well too) or enough to serve a family of 5 with one day of leftovers!
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