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tr00th t1_j5z56dq wrote

I never had this dish but I definitely want to try it. How does it differ from other cheesecakes around the world, besides the flavors you get when you burn something.

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trishs-dishes OP t1_j5z6uet wrote

The texture is what stands out the most to me. It's silky, smooth, and creamy, almost like a custard.

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