Submitted by trishs-dishes t3_10lt2to in food
tr00th t1_j5z56dq wrote
I never had this dish but I definitely want to try it. How does it differ from other cheesecakes around the world, besides the flavors you get when you burn something.
trishs-dishes OP t1_j5z6uet wrote
The texture is what stands out the most to me. It's silky, smooth, and creamy, almost like a custard.
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