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colin_powers t1_ixxnvdw wrote

Reply to comment by druule10 in My local grocery store has a bacon aisle right between all the produce by ARIES1124

It is indeed. It's shelf stable until the plastic bag the bacon is in is opened. You can heat a couple of strips up for a few seconds in the microwave and you have instant bacon.

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graceful_london t1_ixxqe8j wrote

It's pretty good too, and sometimes cheaper than buying fresh bacon.

Less people buy the cooked bacon vs the fresh, so the cooked goes on sale more often and steeper to clear stock.

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Arokthis t1_ixy9l25 wrote

It may not be cheaper (by weight) at first glance, but it's worth the money between fat loss and saving lots of aggravation.

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DenverBowie t1_ixz0i1l wrote

If making bacon aggravates you, then you don't deserve bacon.

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druule10 t1_ixxo6ra wrote

Thanks for the clarification, hence why it's in the produce section.

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