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YouAreHardtoImagine t1_j5us6rx wrote

I like referencing this:

https://www.foodsafety.gov/food-safety-charts/food-safety-during-power-outage

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Black6host t1_j5v2sze wrote

I am very comfortable with that list. I think it errs on the side of caution, which when dealing with food poisoning, is how I'd like it to err. Thanks for posting the link!

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winnipesauke t1_j5vudbg wrote

Eggs can be kept at room temperature. Same with greens (unwashed/uncut). I wouldn’t advise the greens long term, and the eggs only last about three to four days at room temperature.

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PNWMunky t1_j5xjafd wrote

Unwashed eggs from the hen lasts months at room temperature.

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