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TransporterOffline t1_iy1f3e6 wrote

Reply to comment by montani in Where do you go for pepperoni rolls? by iamaturkeyama

I take the long stick pepperoni and slice it into 4 wedges like you might slice a pickle, and i put them into bread roll dough from the freezer, when i need my fix. I dunno, it just tastes better to me. I hadn't thought of using pizza dough. This post and my own craving talked me into getting supplies yesterday to make some this week.

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montani t1_iy1hd1f wrote

If you’re ever going down 79 there is a BFS gas station just east of the south Fairmont exit that has 7 or 8 different brands. I have my favorites but I usually just grab the softest ones when I stop because they’re all pretty great. Then I always go pick up muriales since I’m off the highway anyway

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