I live Off Menu. Ed Gamble is a very underrated comedian

Water: still but it has to be filtered as the city tap water makes me ill.

I’ll take a papadam mainly just to try out the chutneys that comes with it.

starter: fried calamari from shagbark

Main: l’possum had a Morcacan fried chicken that I still dream about but have forgotten the name of

side: brocollini from Edo’s squid

Drink: diet Dr Pepper (I don’t drink alcohol)

Dessert: Tres Leches cake from Kuba Kuba