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CartmansEvilTwin t1_j0f389p wrote

It's not an American thing, we do that in Germany too.

The reality is that most "asian" restaurants serve food remotely inspired by a mixture of asian cuisines to cater the local population, and not actual, say, Thai food. There are some places that actually serve actual food from one country/region, but those are rather new and more expensive than the cheap "chinese" takeout place.

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