Oh, please. There is nothing about steaming beets that requires attending to UNLESS YOU FORGET THE WATER LIKE AN IDIOT.

I cook every day (I don't buy much prepared food and rarely eat out) and generally have a pretty good grip on what requires my attention and what doesn't.

And I was going to make this great Russian salad, too.

https://natashaskitchen.com/russian-vinaigrette-recipe-with-beets-and-sauerkraut/