Did you ever get tempted to pinch that vein?

Stick it in the eyes.

I get the feeling that without broth it might have a different name but regardless, that looks tasty and nutritious.

Just to add, I did a google search and apparently it is called "mazemen". (混ぜ面 if you want to Google image search in Japanese)

https://www.lotusfoods.com/blogs/recipes/mazemen