PipeLayer2016

PipeLayer2016 t1_j7t0mn9 wrote

I'm of the same ilk. Stumbled upon the place while I was working on a project near by and ended up eating there at least 3 times a week for the following month. Learned a little while ago that they do brunch on the weekends. Now it's my favorite brunch spot. No lines or waiting lists for breakfast, and as you said service and food are top notch. And a pitcher full of the best bloody mary I've had in awhile, oh yeah. So many good beers on tap too. They have earned my business and I will keep recommending Craft Burgers and Beer.

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PipeLayer2016 t1_j7393ax wrote

Not uncommon for garbage to be sorted for recycling in some municipalities, but I'd be shocked if Fat Tony from Waste Management in New England did anything of the sort, unless they could make a buck by shipping it to a third world country to cover a pile of stole catalytic converters

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