dropfry
dropfry t1_iybl2np wrote
Reply to comment by advanttage in [homemade] Beef dog with onions fried and raw, jalapeños, mustard BBQ and relish. by advanttage
My god, dude. Shove your hot weenie in my mouth rt now. This looks awesome.
dropfry t1_iy32kv6 wrote
Reply to [homemade] Full Scottish Fry by aminorman
This is just pornographic at this point.
dropfry t1_iy324de wrote
Reply to comment by Birdinhandandbush in Patty melt [homemade] by JesusJugs123
I need to be scared. Pink is great, and I'd be happy, but not scared.
dropfry t1_iy3135u wrote
Reply to comment by Mk1Racer25 in Patty melt [homemade] by JesusJugs123
It's because of surface area. Sliced steaks are cooked on both sides. Sterilizing the exposed sides. Grinding beef exposes it all the way through, but is only cooked on it's outsides. Leaving the insides vulnerable. So a pink steak is safer than a pink burger.
dropfry t1_iy30i7c wrote
Reply to comment by kickbacksteve in Patty melt [homemade] by JesusJugs123
That slightly raw center is how I like it. You gotta roll the dice in life.
dropfry t1_iqs5oqu wrote
Reply to [Homemade]shrimp, fish, lamb, long bean, roast duck, water spinach, fried chicken, clam, chicken soup by MaricoCheung
That's a nice serving platter.
dropfry t1_iybqvb3 wrote
Reply to Interesting essay on Steven Soderbergh’s SOLARIS, which is now 20 years old. by Bullingdon1973
Great movie. Haunting even. Also one of the only movies that has ICP in it.