Submitted by ns0 t3_10go1vt in InternetIsBeautiful
Comments
Lawrentius t1_j544ysb wrote
Chocolate, cheese and bread what
UnderstandingLogic t1_j54530s wrote
It's called rotten recipes, probably because it suggests awful flavor pairings.
ns0 OP t1_j5453lk wrote
You just listed what you'd put on a charcuterie board
SyrupnBeavers t1_j5490ad wrote
They make/made Cheese Kitkat in Japan. Wafer isn't technically bread but it's pretty close.
Toncent t1_j549m42 wrote
Watermelon and Onion. Hmm...
AstonMartinZ t1_j54atqe wrote
You put chocolate on a cold cut meat board? Wtf
kai325d t1_j54brg5 wrote
Those don't have chocolate
kai325d t1_j54bsla wrote
Who the fuck put bread and chocolate on a charcuterie board
SyrupnBeavers t1_j54cq2d wrote
Darn. I happened to spot them once when I was at an Asian market and I wasn't brave enough to buy one. The regret has been haunting me for years but I suppose it's a relief to hear they were a bit more normal than I initially thought!
chocowich t1_j54fclq wrote
seppos and their diabetic cuisine.
have you ever tried bacon-covered chocolate? or was it chocolate-covered bacon?
My_brother_in_crisis t1_j54h4wn wrote
That's a terrible name! not clicking
windyx t1_j54h5k0 wrote
This is like the 20th time I see this website promoted on different subreddits, and every time it gets shit on. Check op's post history.
GrumpyRaider t1_j54i1hz wrote
Careful when typing the URL, or you might see another kind of vegetables.
Lawrentius t1_j54i7ap wrote
I heard Ukrainians enjoy pork fat (salo) with chocolate. Haven't tried it, but I heard good things.
ShinyTotoro t1_j54ke3u wrote
you mean 'rotten tomatoes', right? because rotten.com is long gone
SuddenDishonesty47 t1_j54leer wrote
Someone made that just for fun
McTwiszt t1_j54lwxf wrote
Liquorice with chocolate, bread, pasta, shrimp or breakfast cereals? As someone who visits Finland on a regular basis, I don't see any problem here.
GrumpyRaider t1_j54mtwn wrote
Was thinking of rotten.com but both works actually lmao. Didn’t know rotten was gone, didn’t visit it since I was a teenager because we thought it was cool (it wasn’t)
ecodemo t1_j54pm1b wrote
It can be great
Saint Marcellin on traditional baguette with a thin square of 70-80% dark chocolate of top is one of my favourite snacks. Goes great with a glass of red wine.
Some people like chocolate with quite intense cheeses like bleu, but I personally prefer young white soft cow or goat cheese that will balance the intensity of a very dark chocolate with their creaminess.
hypnos_surf t1_j54pmog wrote
Really nice mozzarella or goat cheese goes well with chocolate.
There are a lot of popular deserts that are chocolate, cheese and bread/carbs like cheesecake and cannoli.
extracoffeeplease t1_j54rlkh wrote
When I took my first job at a small startup around food pairing, they were doing exactly the same. Flavor pairing by "has the same aromas" sucks.
It's much better to look which ingredients are used together a lot in recipes. Much like a "users who watched video X also watch video Y".
cosHinsHeiR t1_j54rsr9 wrote
Onion and watermelon sounds like another good one.
allyson1969 t1_j54smfw wrote
The internet IS beautiful! Love this!
DemonsRage83 t1_j54ssjl wrote
They did say vegetable. Tomatoes are fruit.
They probably meant Rotten Cauliflower or something.
darryljenks t1_j54tmi1 wrote
I ate that all the time as a kid in Denmark. It was pretty good.
ssjskipp t1_j54v9gl wrote
But wouldn't that create bland combinations? You need complimenting things, not overlapping things.
ShinyTotoro t1_j54ysak wrote
Fruit as a part of a plant, yes. And cauliflower is flowers actually. But then, what even is a vegetable? I think we're getting philosophical here ;)
TravelinDan88 t1_j552evx wrote
You've never tried Watermonion?
mister_pleco t1_j552u1a wrote
Woniomelon
SilverTroop t1_j554xgr wrote
rotten recipes is just about the worst name one could possibly give to anything food related
LookAtMeNow247 t1_j555awf wrote
Watermelonion
RC1000ZERO t1_j55bs2m wrote
Botanical fruit, a vegetable if looking at it from a nutrioniost viewpoint
Opposite-Reserve-109 t1_j55cis6 wrote
Almost got me there. Good disguise rotten.com good disguise. But I am not falling for that
LargeHadron_Colander t1_j55dusq wrote
All I can tell you is that I know of Korean dishes with pine nut and containing green onion or leek. Also persimmons are popular there too.
smardalek t1_j55h8ig wrote
Ween fans dig it
CrackersII t1_j55hysz wrote
I've had bread and chocolate on charcuterie board at multiple places. i would say it is weird to not have bread
[deleted] t1_j55i2f0 wrote
[deleted]
Drugtrain t1_j55ictf wrote
>no blue cheese
Well fu then
cheesyheezy t1_j55jgwt wrote
sail brown bay to chocolate town
edit: oops, wrong album. that's from quebec, not chocolate and cheese
Queen__Antifa t1_j55jvcl wrote
Oasis0 t1_j55kk3h wrote
Have you ever tried it? Chocolate and cheese is so good imo.
Oasis0 t1_j55ksr3 wrote
You've discovered Thai food
[deleted] t1_j55mtqi wrote
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Kesha_Paul t1_j55z8lv wrote
Can’t wait to try my buttermilk salmon hot chocolate 😋
honjuden t1_j566bvr wrote
Grilled Charlie?
Ethra2k t1_j566gcm wrote
I remember their other posts getting criticized, and for good reason as they didn’t make sense
rainmace t1_j56b3hd wrote
In Indonesia they have something called Martabak, and you can get the sweet dessert kind. It’s basically like fried bread or dough, almost like French toast, and you can get it with chocolate, cheese, banana, nuts. And that’s not to mention just like sweet toast or toasties which are literally just like fried pieces of brioche or sweet bread with these ingredients put on top of it
613vc420 t1_j56bqfd wrote
Watermelon in a salad with feta? BAM
Want to go further? Grill the melon
DemonsRage83 t1_j56ktg1 wrote
I've seen too many nutritionists with conflicting viewpoints.
DemonsRage83 t1_j56kzkh wrote
Quiet, you! Let me have my upvotes!
LOAARR t1_j5766b5 wrote
What a stupid fucking website name.
OP you're being stupid, stop that.
KHUSTOM t1_j57da16 wrote
Kiwi & Mushrooms 🥴🤮
gnocchiGuili t1_j57g1qc wrote
I made a tomato salad with tomato sauce and tomato water. Bon appétit.
fozziwoo t1_j57guyx wrote
fwiw, caviar goes well with white chocolate
fozziwoo t1_j57h07a wrote
i only had a quick squints but it seems quite apt
TheW83 t1_j57n3u2 wrote
But that's what it gives you. Rotten recipes. It is true to its name.
WVildandWVonderful t1_j57usrp wrote
WVildandWVonderful t1_j57uu5n wrote
Savory eclair?
-Firestar- t1_j57w7sk wrote
TIL "ethereal" is some kind of flavor or smell.
krashlia t1_j58jd35 wrote
...Anyone born before the year 2000 was imagining a *completely* different website when they saw that it was named "Rotten".
CerciesPDX t1_j5a83xj wrote
This was my first thought!
TheShroomHermit t1_j542l6h wrote
I tried Pine Nut and my top matches were leeks at 91.11% and persimmons at 89.8%. Neither seem to be related taxonomically, culinarily or flavor-wise.