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lohnoah333 t1_j8a97wm wrote

Reply to comment by afallan in [I ate] Swedish kebab pizza by Dackeboi

This concept is actually also pretty famous in Germany, its pretty good. Sure , far away from Italian Pizza but still awesome. A kebap shop in my area makes one with a tomato Sauce base, veal kebap meat, Feta cheese, green peppers (pickled, very similar to banana peppers), shredded Mozzarella and a very good garlic-dill Kebap Sauce on top of the cheese after baking. Its amazing, especially when drunk.

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afallan t1_j8a9llz wrote

Don't get me wrong I love "fusion" food. I was in Italy and they had a "California Burger" pizza that was pretty much a Big Mac on a pizza. It wasn't bad, but I wouldn't do it again, good for a novelty.

When I was living in the UK, kebab everything after a drunken night was the best thing.

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lohnoah333 t1_j8acyqx wrote

Kebap Pizza can also be really shitty. I think the idea is good, but you also need a chef who knows what hes doing. The meat often gets dry, the Pizza base is shitty, or other factors go downhill. Id say 30% of kebap Pizzas ive eaten were actually good.

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