Kebap Pizza can also be really shitty. I think the idea is good, but you also need a chef who knows what hes doing. The meat often gets dry, the Pizza base is shitty, or other factors go downhill. Id say 30% of kebap Pizzas ive eaten were actually good.

This concept is actually also pretty famous in Germany, its pretty good. Sure , far away from Italian Pizza but still awesome. A kebap shop in my area makes one with a tomato Sauce base, veal kebap meat, Feta cheese, green peppers (pickled, very similar to banana peppers), shredded Mozzarella and a very good garlic-dill Kebap Sauce on top of the cheese after baking. Its amazing, especially when drunk.

Looks nice, but for me Gyros has to be pork.