Submitted by cookinwithclint t3_11nndoa in food
whyamiwastingmytime1 t1_jbq70tr wrote
Reply to comment by hvgotcodes in [Homemade] Prime Ribeye by cookinwithclint
If you can, buy a Bluetooth meat thermometer and try cooking a steak directly from frozen.
Sear the outside directly from frozen, then cook the steak at a low temp in the oven and you can get a very even and perfectly cooked steak every time
JulieTheGenius t1_jbru3h1 wrote
How do you sear a frozen steak? 🤨
cookinwithclint OP t1_jbrgl0v wrote
You actually reverse sear from frozen, it turns out pretty good
whyamiwastingmytime1 t1_jbxglti wrote
No, you actually get a better result from searing the outside from frozen, then heating through after
Viewing a single comment thread. View all comments