Submitted by onemantwohands t3_1261q7g in food
firmfirm t1_je8pvxi wrote
Reply to comment by harumal21 in [Homemade] Fried pork/veg dumplings by onemantwohands
I usually put the dumplings first in a hot pan with oil. Let them fry for a couple of minutes. Add about 1cm of Water and put on a lid and let it boil/steam til the Water is gone.
Voila you now got fried/steamed dumplings!
onemantwohands OP t1_jea3619 wrote
basically this! but i put it on med when the water is gone so it can build up that crust.
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