gubmintbacon

gubmintbacon t1_jakqqnl wrote

We LOVE Philly Goat Project. They do a Christmas tree event each year at Awbry (I’m sure I’m spelling this wrong) Arboretum and it falls on our son’s birthday. It’s become a cute tradition for us to drop off our tree and see him maybe pet the goats, but usually just make eyes at them and run around like three year olds do.

2

gubmintbacon t1_ja18367 wrote

Thank you! I feel like the bread in particular is sort of double-taxed when it comes to our opinions.

You can patronize a bakery just for the bread and also be connected to it through the hoagie. I adore Sarcone’s for Sunday red sauce dinners but it’s a little different for a hoagie, for me—I love an Andy Reid from Cosmi, don’t get me wrong. But there are a LOT of bread options for hoagies. It’s not as cut and dry as like a New York or Montreal style bagel.

6

gubmintbacon t1_ja0l8zm wrote

I give Philly Mag my fair share of shit but this is a good spread. The bread piece in particular was a nice bit of diplomacy. They could have just written a love letter to Amoroso and Sarcone’s and mailed it in.

19