If an owner died, maybe they didn’t have family or family who wanted to run it. If they were bought out, it wouldn’t necessarily have been by a restaurant. If the OWNER didn’t renew the lease, doesn’t matter if the restaurant was doing well. And if the health department closed it WE WOULDNT KNOW AND THAT IS WHY I AM ASKING.
There’s so many reasons it could have closed. If you don’t know why, it makes no sense for you to pretend you do.
There are dozens of reasons for a restaurant to close that do not involve them not making enough money. An owner could have died, they could have been bought out, the lease could have ended, the health department could have closed them, etc.
I had a TERRIBLE experience at Le Mont - I've never tasted food so bland. The vegetables were boiled with no seasoning at all.
Altius I enjoy (just tried it yesterday when I couldn't go to Vue). Haven't been to the other two yet. But Vue was my favorite. Healthy portion sizes, staff was nice and attentive, and their filet was great.
thehofstetter OP t1_jegvkaj wrote
Reply to comment by tesla3by3 in Why did Vue 412 close? by thehofstetter
Thank you!