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No-Potential-1777 t1_ixqxf43 wrote

They taste the same because in all likelihood they are exactly the same frozen mozzarella stick from Sysco or whoever else they order from that has the same mozzarella stick under a different private label name. The biggest difference you will find will be battered vs breaded.

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No-Potential-1777 t1_ixqxno3 wrote

To add, the variation in flavor among places is more likely due to the last time they filtered or changed their fryer oil than different mozzarella sticks.

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Orang3Lazaru5 t1_ixr1ktk wrote

Not technically sticks but VIA does hand breaded fresh milk mozzarella “discs” that are pan fried in EVOO, not the frozen Sysco kind dropped into old oil fryers.

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meltyourtv t1_ixrrf30 wrote

Was gunna say Via. Find any high end Italian place and they’ll likely be handmade and not the sysco bs

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4runnr t1_ixqxmya wrote

Most mozzarella sticks taste the same because they are the same. Bought in bulk frozen from Sysco. This is the same most anywhere.

If you want the real deal you have to visit the high-class joints that have scratch kitchens. Volturno’s used to have good deep fried mozzarella.

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FumyLikes OP t1_ixqyzn4 wrote

👀 can we buy in bulk from Sysco?

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No-Potential-1777 t1_ixr3bks wrote

If you know someone who owns a pizza shop or place that orders from Sysco, they'd probably be happy to resell you a case for some cash they could pocket.

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JoshSidekick t1_ixsppsf wrote

The jammin’ mozzarella at the District Wood Fire kitchen.

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