I’m sure any restaurant with any self respect would never serve those other than maybe an Outback Steakhouse

I don’t know if this is an unpopular opinion but wrapping scallops in bacon ruins both the scallops and the bacon. Why eat a scallop if you’re going to coat the flavor in burnt pork and fat?

That’s amazing, I’ll have to give it a go! Did you post the recipe somewhere?

Is this a thing or your own creation? I’ve never heard of doing this